This Gluten Free Pizza Crust is totally customizable for all dietary needs. Made with traditional yeast, this allergen friendly pizza dough will be your new favourite! Easily choose from a list of flour options in an organized manner to personalize your pizza crust to your specific needs. Finally, we can ALL enjoy pizza again!
Make the absolute perfect gift for your Valentine! These homemade white chocolate truffles are vegan & free from processed sugars & additives. Made with just 6 natural ingredients they are quick & easy to make! Add in your favourite natural flavourings and make the perfect vegan white chocolate treat!
Easily make your own Gluten Free Flours like this Sweet Rice Flour! I’ve tested 3 different methods of making your own sweet rice flour at home and am sharing the absolute BEST and easiest way to make it! Simply grab some sweet rice aka glutinous rice and a high speed blender, follow-along with me and you’ll be ready to use the power of sweet rice flour!
Easily make your own Gluten Free Flours like this Fine Brown Rice Flour! Soft & fluffy DIY brown rice flour in 3 simple steps to use in all of your gluten free baking!
This Gluten Free Sourdough Pizza Crust is totally customizable for all dietary needs. This allergen friendly pizza dough will be your new favourite! Easily choose from a list of flour options in an organized manner to personalize your pizza crust to your specific needs. Finally, we can ALL enjoy pizza again!
Make a tasty & healthy Pumpkin Spice Latte to rival Starbucks without the sugars & additives! Refined sugar free! Dairy free & vegan option.
DIY PUMPKIN SPICE MIX: Did you know that you can easily make a Pumpkin Spice Mix at home with spices you probably already have in your pantry? Check out my easy recipe that adds a unique ingredient that will take your pumpkin spice to the next level!
HEALTHY PUMPKIN SPICE SYRUP: Everything pumpkin spice is nice with this Perfectly Healthy Pumpkin Spice Syrup! Make a Healthy Pumpkin Spice Latte or Pumpkin Chai Latte to rival Starbucks without all of the added processed sugars & additives! Add this syrup to your favourite dessert to make a pumpkin spice recipe of your own! It’s vegan, dairy & refined sugar free! The best part is you can make this delicious syrup in 1 simple step!
SORGHUM FLOUR SOURDOUGH BREAD – GLUTEN FREE & VEGAN: This simple Sorghum Flour Sourdough Bread is free from the top 10 allergens and is absolutely delicious! Need to make it rice free too? No problem! Just try out one of the substitutions for white rice flour suggested in the recipe and voila!
Easily mix up this healthy Gluten Free Pancake Mix and make delicious, light & fluffy Gluten Free Pancakes in a jiffy! So easy, kids can make their own Gluten Free Pancakes in 10 mins flat!
This non-alcoholic Rhubarb Cordial Drink is so delightfully refreshing and delicious! A fantastic way to use up your fresh garden rhubarb!
The ultimate rhubarb guide will teach you all you need to know about growing, harvesting, and using Rhubarb, a lovely perennial that’s easy to grow and fantastically hardy!
These ancient grain bagels are Gluten Free & Vegan! Enjoy these easy & delicious rice free gluten free bagels with your Sunday morning latte! The best part is you absolutely can not tell they are gluten free. I promise! They are also vegan & free from dairy, rice, eggs, soy, nuts, xanthan gum, guar gum & commercial yeast! These tasty bagels are traditional Canadian Montreal style, slightly sweeter (they are boiled in water sweetened with Canadian maple syrup or honey) and a little smaller smaller than New York style bagels. They are slightly crispy on the outside and chewy on the inside. These gluten free bakes are incredibly tasty with the perfect chewiness you’ve come to expect from a high quality bagel! If you’re gluten free, dairy free, rice free, or vegan and miss eating bagels, you’re going to love this recipe!
Grab your FREE Gluten Free Sourdough Baking Timline & bake on YOUR schedule, not your sourdough starters!
Have a rice allergy or just want to eliminate rice from your diet? I’ve got you. Try this teff & oat gluten free flour blend for your next gluten free baking creation! You’ll love it! You can use this formula as a substitute in any recipe that calls for a gluten free flour blend. This ancient grain gluten-free flour blend can be used cup for cup as a replacement for all-purpose wheat flour or whole wheat flour. Simply add a binding agent & you’re good to go!