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The Best Gluten Free Cheddar Biscuits

Gluten free cheddar biscuits are the perfect addition to any warm & cozy soup or stew this winter! Easily customizable for all dietary needs! You can even whisk up the basic ingredients and place them in a jar for later! Or give as the perfect hostess gift idea for someone living with dietary restrictions.

Hi, I'm Trish

It’s so lovely of you to visit my world kitchen! My families dietary needs were enough TURMERIC ME CRAZY, but NO MORE! 

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Quick & easy hostess gift ideas made in 15 mins or less! No matter what your hostess dietary needs, bring the perfect holiday gift! Your host and or hostess will be ever so grateful for you thoughtfulness in considering their dietary needs! Christmas gift ideas, gifts in jar, mason jar gifts, cookies in a jar
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Who honestly doesn’t love a nice warm cheddar biscuit with a hot soup or stew in the cold months! These cheddar biscuits are gluten free, egg free & corn free and are the perfect addition to any warming soup or stew this winter! I have created this recipe to be easily customizable so that hopefully everyone can enjoy a lovely warm biscuit no matter what your dietary needs!

This Gluten Free Cheddar Biscuits are one of my families absolute favourites! The are crispy on the outside & soft & moist on the inside! They freeze up great too! I usually make a large batch of biscuits in a jar & store it in my pantry for when the need arises! See my recipe for The BEST Cheese Biscuits in a jar here. You can even gift the mix as a hostess gift. I’ve even created free printable tags for you too!

Make some Cheese Biscuits in a jar  as a Hostess Gift this holiday season! Ready in 15 mins flat!

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Quick & easy hostess gift ideas made in 15 mins or less! No matter what your hostess dietary needs, bring the perfect holiday gift! Your host and or hostess will be ever so grateful for you thoughtfulness in considering their dietary needs! Not only are these gifts thoughtful, they will make delicious treats & are quick & easy to make in under 15 mins! holiday gift ideas, Christmas gift ideas, hostess gift ideas, mason jar gifts
Enjoy these easy & delicious gluten free bagels with your Sunday morning latte! The best part is you absolutely can not tell they are gluten free. I promise! They are free from xanthan gum, guar gum & commercial yeast! These tasty bagels are traditional Canadian Montreal style, slightly sweeter (they are boiled in water sweetened with Canadian maple syrup or honey) and a little smaller smaller than New York style bagels. They are slightly crispy on the outside and chewy on the inside. These gluten free bakes are incredibly tasty with the perfect chewiness you've come to expect from a high quality bagel! If you're gluten free, dairy free, or vegan and miss eating bagels, you're going to love this recipe! Sourdough bagel recipe, gluten free sourdough bagels, gluten free vegan sourdough bagels, gluten free vegan, gluten free bagel recipe, gluten free bagels

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I sure do hope that you’ll try & love these incredibly tasty & mouth watering gluten free cheese biscuits!  Aside from being incredibly delicious they are SO quick and easy to make. If you try it, I’d be ever so grateful if you’d put a positive rating & comment onto the recipe above or at the bottom of the post.

Gluten free cheddar biscuits are the perfect addition to any warm & cozy soup or stew this winter! Easily customizable for all dietary needs! DIY gifts, hostess gift ideas, host gift idea, mason jar gifts, Christmas gifts, gluten free biscuits, gluten free breads, gluten free baking

Best Gluten Free Cheese Biscuits

Gluten free cheddar biscuits are the perfect addition to any warm & cozy soup or stew this winter! Easily customizable for all dietary needs!
5 from 2 votes
Please COMMENT if you love this recipe!
Prep Time: 6 minutes
Cook Time: 14 minutes
Resting Time: 10 minutes
Total Time: 30 minutes
Servings: 12

Equipment Needed

Author: Trish

INGREDIENTS
 

INSTRUCTIONS

  • Prehat oven to 400F (convection)
  • Measure 1st 5 ingredients in a bowl & stir well. Add cheddar cheese & stir
  • Add oil, milk & apple cider vinegar & stir to form a dough ball. Cover & rest 10-15'.
  • Knead a little on countertop, then roll out to 1" thick. Cut with a circular cup or biscuit cutter.
  • Place on a parchment lined tray about 1" apart & dap the tops with milk (if you like a browned top).
  • Bake on middle rack for 14-16 minutes, watch for last 2 minutes.
  • Ensure to let cool at least 5-10 mins before enjoying with your favourite cozy soup!

Notes

  • These biscuits are best fresh & served hot! 
  • To Freeze: once completely cooled, store in an airtight container & freeze for up to 2 weeks. Thaw & reheat prior to serving.
To make 320g of Crazy Good Gluten Free All-Purpose Flour:
  • 80g Sweet Rice Flour
  • 64g Sorghum Flour
  • 64g Brown Rice Flour
  • 64g Potato Starch (not flour)
  • 48g Tapioca Flour (aka Tapioca Starch)
To CUSTOMIZE this recipe to your specific dietary needs:
Instead of 320g of Crazy Good Gluten Free All-Purpose Flour use:
  • 80g Binding Flour 
  • 112g Starchy Flour 
  • 128g Whole Grain Flour
Binding Flours: Sweet Rice Flour, Oat Flour, Cassava Flour (choose 1/2)
Starchy Flours: Tapioca Flour, Potato Starch, Arrowroot Powder (choose 1/2)
Whole Grain Flours: Sorghum Flour, Brown Rice Flour, Buckwheat, Millet or Teff flour (preferably choose 2 or at least 1)

Nutrition

Nutrition Facts
Best Gluten Free Cheese Biscuits
Serving Size
 
1 biscuit
Amount per Serving
Calories
196
% Daily Value*
Cholesterol
 
9
mg
3
%
Sodium
 
348
mg
15
%
Potassium
 
360
mg
10
%
Carbohydrates
 
27.3
g
9
%
Fiber
 
3.3
g
14
%
Sugar
 
3.3
g
4
%
Protein
 
3.5
g
7
%
Calcium
 
172
mg
17
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Please comment to let us know how you liked it!!

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Hi, I'm Trish

It’s so lovely of you to visit my world kitchen! My families dietary needs were enough TURMERIC ME CRAZY, but NO MORE! 

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